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These wholegrain fusilli carry the subtle toasted almond, light brown walnut, toffee, and caramel flavours of spelt grain.


Spelt (gluten) Flour


For allergens see ingredients in bold


Made in the UK from British-grown grains
Suitable for vegans and vegetarians
A source of iron, magnesium, phosphorous, zinc, niacin (vitamin B3), calcium, vitamin E

Pasta Spelt Fusilli, Wholegrain, Organic

SKU: PLU 1108
500 Grams
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